{"id":2907,"date":"2020-01-07T10:22:10","date_gmt":"2020-01-07T10:22:10","guid":{"rendered":"https:\/\/flashmagazines.es\/nova\/?p=2907"},"modified":"2025-10-28T09:51:20","modified_gmt":"2025-10-28T09:51:20","slug":"casa-fuster-evoluciona-el-tradicional-concepte-gastronomic-de-la-masia","status":"publish","type":"post","link":"https:\/\/flashmagazines.es\/nova\/casa-fuster-evoluciona-el-tradicional-concepte-gastronomic-de-la-masia\/","title":{"rendered":"Casa Fuster evoluciona el tradicional concepte gastron\u00f2mic de la\u00a0Masia"},"content":{"rendered":"<p><strong>De l\u2019origen a Sant Cugat<\/strong><\/p>\n<p>De l\u2019antiga casa pairal del<strong> segle XVIII<\/strong>, passant per una primera reforma que va donar nom al restaurant <strong>La Masia<\/strong>, la nova proposta de la sabadellenca <strong>Casa Fuster<\/strong>, s\u2019ha basat a mantenir l\u2019ess\u00e8ncia de la tradici\u00f3 alhora que ha evolucionat cap a un format m\u00e9s actual, tant en l\u2019\u00e0mbit decoratiu com gastron\u00f2mic.<\/p>\n<p>&nbsp;<\/p>\n<p><em><strong>Casa Fuster ha apostat des de l\u2019inici per la qualitat, \u201csom el bressol de la carn\u201d<\/strong><\/em><\/p>\n<p>&nbsp;<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-2908 aligncenter\" src=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-3-1-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-3-1-300x200.jpg 300w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-3-1-768x512.jpg 768w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-3-1-1024x683.jpg 1024w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-3-1-700x467.jpg 700w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>La reforma ha aconseguit mantenir l&#8217;esperit i car\u00e0cter de l&#8217;antiga\u00a0masia\u00a0catalana alhora que s&#8217;ha transformat en un <strong>espai sobri i elegant<\/strong>, ateses les noves necessitats de confort dels comensals. De la mateixa manera, la cuina tradicional, de tota la vida, ha donat pas a receptes creatives, que realcen els sabors de sempre en una <strong>carta mediterr\u00e0nia<\/strong> d&#8217;alt nivell molt sorprenent.<\/p>\n<p>&nbsp;<\/p>\n<p><em><strong>Casa Fuster \u2013 La Masia Sant Cugat ha unit dues marques consolidades, fusionant la idea de cuina tradicional en una casa pairal amb el know how d\u2019una empresa professionalitzada capa\u00e7 d\u2019evolucionar el concepte gastron\u00f2mic cap a les noves tend\u00e8ncies creant una atmosfera decorativa m\u00e9s s\u00f2bria i confortable.<\/strong><\/em><\/p>\n<p>&nbsp;<\/p>\n<p>La qualitat de les carns premium rostides amb brasa i llenya \u00e9s el segell que s\u2019ha replicat des de <strong>Casa Fuster Origen<\/strong> &#8211; el primer restaurant d\u2019aquest negoci familiar inaugurat fa tres d\u00e8cades -, en els nous locals recentment adquirits, durant un any d\u2019expansi\u00f3 liderat per la segona generaci\u00f3 de la fam\u00edlia. Casa Fuster &#8211; <strong>La Masia Sant Cugat<\/strong> \u00e9s el segon establiment que s\u2019ha sumat al grup gastron\u00f2mic, despr\u00e9s de l\u2019exitosa obertura de <strong>Casa Fuster Centre<\/strong>, al centre de <strong>Sabadell<\/strong>. A m\u00e9s a m\u00e9s, pels que no s\u00f3n amants de les carns vermelles, la carta proposa una gran varietat de peixos i plats vegetarians per a tots els gustos. Bon appetit!<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"alignnone size-medium wp-image-2911\" src=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27-200x300.jpg 200w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27-768x1152.jpg 768w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27-683x1024.jpg 683w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27-700x1050.jpg 700w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-27.jpg 1595w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/p>\n<p style=\"text-align: center;\">Una decoraci\u00f3 s\u00f2bria i elegant per a una cuina d&#8217;alt nivell amb <strong>vistes panor\u00e0miques<\/strong>.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"alignnone size-medium wp-image-2910\" src=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20-200x300.jpg 200w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20-768x1152.jpg 768w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20-683x1024.jpg 683w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20-700x1050.jpg 700w, https:\/\/flashmagazines.es\/nova\/wp-content\/uploads\/artitecture_photo-20.jpg 1595w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/p>\n<p style=\"text-align: center;\">L\u2019empresa disposa de monitors durant el cap de setmana perqu\u00e8 els pares puguin gaudir d\u2019una <strong>gastronomia<\/strong> tranquil\u00b7la alhora que els nens juguen al jard\u00ed.<\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p><a href=\"http:\/\/www.casafuster.net\">casafuster<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>De l\u2019origen a Sant Cugat De l\u2019antiga casa pairal del segle XVIII, passant per una primera reforma que va donar nom al restaurant La Masia, la nova proposta de la sabadellenca Casa Fuster, s\u2019ha basat a mantenir l\u2019ess\u00e8ncia de la tradici\u00f3 alhora que ha evolucionat cap a un format m\u00e9s actual, tant en l\u2019\u00e0mbit decoratiu&#8230;<\/p>\n","protected":false},"author":3,"featured_media":2909,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47],"tags":[],"class_list":["post-2907","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia"],"_links":{"self":[{"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/posts\/2907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/comments?post=2907"}],"version-history":[{"count":4,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/posts\/2907\/revisions"}],"predecessor-version":[{"id":2944,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/posts\/2907\/revisions\/2944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/media\/2909"}],"wp:attachment":[{"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/media?parent=2907"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/categories?post=2907"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/flashmagazines.es\/nova\/wp-json\/wp\/v2\/tags?post=2907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}